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Ingredients Jump to Instructions ↓

  1. 1/4 cup finely minced shallot s

  2. 2 tablespoons finely minced garlic

  3. 2 tablespoons finely minced ginger

  4. 2 teaspoons wasabi paste

  5. 1/2 cup seasoned rice vinegar

  6. 2 tablespoons tamari

  7. 2 tablespoons light brown sugar

  8. 1/4 cup toasted sesame oil , divided

  9. 4 (6-ounce) mahi mahi fillets

  10. 8 slices ciabatta or 4 rolls, split

  11. 2 tablespoons tahini

  12. 1 1/2 cups very finely shredded Napa cabbage

  13. 1 cup very finely shredded red cabbage

  14. 1/2 cup grated carrot

  15. 1/4 cup chopped green onion s

  16. Mayonnaise

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