• 1serving
  • 45minutes
  • 110calories

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Nutrition Info . . .

NutrientsLipids, Carbohydrates
VitaminsB1, B3, D, E
MineralsFluorine, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 6 squares BAKER'S Semi-Sweet Chocolate

  2. 1/2 cup light corn syrup

  3. 1 Tbsp. butter or margarine

  4. 1/2 tsp. vanilla

  5. 4 cups cocoa sweetened rice cereal

  6. White decorating gel

Instructions Jump to Ingredients ↑

  1. MICROWAVE chocolate, corn syrup and butter in large microwaveable bowl on HIGH 2-1/2 min., stirring after 1-1/2 min. Blend in vanilla.

  2. ADD cereal; mix well. Cool 10 min. Shape into 18 (3-inch-long) football shapes with lightly moistened hands. Place on large sheet of wax paper; cool completely.

  3. USE decorating gel to add "lacings" to "footballs." Let stand until gel is firm.


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