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Ingredients Jump to Instructions ↓

  1. 2 T butter

  2. 1 C Arborio Rice

  3. 6 C Milk

  4. 1/2 C Sugar

  5. 1/4 tsp salt

  6. 2 tsp vanilla

  7. 1/4 tsp nutmeg

  8. 1/2 C raisin s

Instructions Jump to Ingredients ↑

  1. Melt butter in a saucepan on medium heat. After the foaming stops add rice and toast for a minute. Add milk, sugar, salt, and vanilla turn heat to low and simmer, stirring occasionally, until dish achieves a pudding-like smooth texture. Stir in nutmeg, raisins, heat through and serve.

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