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  • 10minutes
  • 53calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B1, B2, B9, C, D
MineralsZinc, Copper, Natrium, Chromium, Magnesium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 lb fresh green beans , trimmed

  2. 1 tablespoon chopped fresh chives

  3. 1 tablespoon chopped fresh parsley

  4. 2 teaspoons butter

  5. 1/2 teaspoon stone ground mustard

  6. 1/4 teaspoon salt

  7. 1/8 teaspoon pepper

Instructions Jump to Ingredients ↑

  1. Steam green beans, covered, 5 minutes or until crisp-tender.

  2. Remove from steamer; toss with remaining ingredients.

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