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Double Chocolate Brownies 5 This looks Yummy!

  • 16servings
  • 35minutes

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Source: www.meals.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H
MineralsZinc, Copper, Natrium, Fluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3/4 cup all-purpose flour

  2. 1/4 teaspoon baking soda

  3. 1/4 teaspoon salt

  4. 1/3 cup vegetable shortening

  5. 3/4 cup granulated sugar

  6. 2 tablespoons water

  7. 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels , divided

  8. 2 large eggs

Instructions Jump to Ingredients ↑

  1. PREHEAT oven to 325º F. Grease 9-inch square baking pan.

  2. COMBINE flour, baking soda and salt in small bowl.

  3. HEAT shortening, sugar and water in medium saucepan to boiling, stirring constantly. Remove from heat. Stir in 1 cup morsels; stir until smooth.

  4. ADD eggs one at a time, beating well after each addition. Gradually add in flour mixture. Stir in remaining morsels. Spread into prepared baking pan.

  5. BAKE for 30 to 35 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack; cut into squares.

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