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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 bunch cilantro -- coarsely chopped

  3. 8 scallions -- thinly sliced

  4. including greens

  5. 8 centiliters garlic -- finely chopped

  6. 4 tablespoons fennel seeds -- toast and -- crushed 2 tablespoons fresh ginger root

  7. 2 tablespoons hot Hungarian paprika

  8. 2 teaspoons cayenne

  9. 2 teaspoons cumin

  10. 1 teaspoon saffron threads -- or less

  11. finely chopped 1 teaspoon salt

  12. 1 cup water

  13. 1/2 cup fresh lemon juice

  14. 2 tablespoons extra virgin olive oil

  15. 12 4 oz chicken breast halves

  16. -- bone-in, skin

  17. -- removed

Instructions Jump to Ingredients ↑

  1. Mix all ingredients, except chicken, in a nonmetallic bowl.

  2. Add chicken.

  3. Marinate in refrigerator for 2 hours.

  4. Prepare a grill so coals are white-hot.

  5. Grill until done.

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