Ingredients Jump to Instructions ↓

  1. 1 tablesp. whipped cream

  2. 3 Teas p. sugar measure of Irish Whiskey Heat glass. Heat whiskey and poor into the glass -- fill with hot black coffee in which the sugar has been disolved. Float the cream on top.

Instructions Jump to Ingredients ↑

  1. Preparation : Tip! Turn a teaspoon upside down and hold against rim inside the glass. Pour in the cream slowly over the spoon. The secret lies in the combination of the piping hot coffee with a slight taste of Irish Whiskey and the cold soothing cream on top. (per Glas/person)


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