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Ingredients Jump to Instructions ↓

  1. Exported from MasterCook

  2. Heringsalat (Herring Salad)

  3. 4 Preparation Time :

  4. Categories : German Salads

  5. Vegetables

  6. Amount Measure Ingredient -- Preparation Method -- -- --

  7. 8 Ounces Pickled Herring; Drained

  8. 1/2 Each Green Pepper; Seed And Dice

  9. 1 Each Apple; Tart, Core And Dice

  10. 1 Each Orange; Sectioned And Diced

  11. 2 Teaspoons Onion; Grated

  12. 2 Tablespoons Vegetable Oil

  13. 1 Tablespoon Vinegar

  14. 4 Each Lettuce Leaves; Cupped

  15. Combine ingredients and marinate in refrigerator for at least 1 hour.

  16. Serve on inner tightly cupped lettuce leaves.

  17. - - - - - - - - - - - - - - - - - - Nutr. Assoc. : 726 685 28 1009 1000 0 1573 813

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