Ingredients Jump to Instructions ↓

  1. 2 1/2 ounces gin

  2. 1/2 ounce dry vermouth

Instructions Jump to Ingredients ↑

  1. Preparation : Stir ingredients with cracked ice and pour into a chilled cocktail glass. Garnish with either a lemon zest or a green olive. The Gin to Vermouth ratio listed here is 5 to 1. An "extra-dry" martini can take this to such an extreme as to have no vermouth at all.


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