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Ingredients Jump to Instructions ↓

  1. 1 pkg. (8 oz) Louis Kemp crab or lobster delights (Imitation crab can be used)

  2. 6-8 oz. linguine

  3. 2 large cloves garlic , minced

  4. 1 tsp. dried oregano

  5. 2 tbsp. butter

  6. 1 medium tomato , chopped

  7. 1/2 cup whipping cream

  8. 1/2 cup sliced green onion s

  9. 1/2 cup swiss or bleu cheese

  10. 1/2 cup parmesan or ramano cheese

Instructions Jump to Ingredients ↑

  1. Cook pasta. Saute garlic and oregano in butter, stirring frequently, 1 minute. Add tomato, cook 2 minutes. Add remaining ingredients. Cook over medium heat, until cheese is melted. Place hot cooked pasta on serving plate, top with sauce.

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