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  • 30servings
  • 200minutes
  • 160calories

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Nutrition Info . . .

NutrientsCarbohydrates
MineralsCalcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 cups JET-PUFFED Miniature Marshmallows

  2. 2 cups HONEY MAID Graham Cracker Crumbs

  3. 1/2 cup chopped red maraschino cherries

  4. 1/2 cup chopped green maraschino cherries

  5. 1 can (14 oz.) sweetened condensed milk

  6. 1/2 cup chopped PLANTERS Pecans

  7. 3 cups BAKER'S ANGEL FLAKE Coconut

Instructions Jump to Ingredients ↑

  1. COMBINE marshmallows, cracker crumbs, cherries, sweetened condensed milk and pecans; mix well.

  2. SHAPE dough evenly into 5 dozen balls, each about 1 inch in diameter. Roll balls in coconut until evenly coated.

  3. REFRIGERATE 3 hours or until firm. Store in airtight container in refrigerator.

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