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  • 6servings
  • 10minutes
  • 141calories

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Nutrition Info . . .

NutrientsCellulose
VitaminsA, B1, B6, B9, C, P
MineralsNatrium, Manganese, Silicon, Iron, Sulfur, Chlorine

Ingredients Jump to Instructions ↓

  1. 1 (8 ounce) package small seashell pasta

  2. 2 (6 ounce) cans tuna, drained and flaked

  3. 1 stalk celery, diced

  4. 2 tablespoons diced green bell pepper

  5. 1 tablespoon diced onion

  6. 2/3 cup creamy salad dressing, e.g. Miracle Whip ™

Instructions Jump to Ingredients ↑

  1. Bring a large pot of lightly salted water to a boil. Add shell macaroni and cook for 8 to 10 minutes or until al dente; drain and rinse with cool water.

  2. In a medium bowl, mix together the tuna, celery, green bell pepper, onion and creamy salad dressing.

  3. Stuff the shell macaroni with the tuna mixture.

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