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Fresh Mint Chutney

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 cup lightly packed fresh mint leaves

    2. 1/2 cup lightly packed fresh cilantro leaves

    3. 1/2 cup coarsely chopped yellow onion

    4. 3 small green onions -- including tops

    5. 1/2 jalapeno pepper

    6. 3 tablespoons water

    7. 1 1/2 tablespoons fresh lemon juice Salt to taste

    Instructions Jump to Ingredients ↑

    1. Preparation : Puree mint, cilantro, onion, green onion, jalapeno, water and lemon juice together in blender or food processor. Add salt. Serve. Delightful chutney. Will keep refrigerated up to 2 days.

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