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Ingredients Jump to Instructions ↓

  1. Chocolate Chip Cream Cheese Cookies

  2. 1/4 c. margarine; softened

  3. 1 (8 oz) pkg. cream cheese

  4. 1 egg

  5. 1/4 tsp. vanilla

  6. 1 pkg. (2 layer) white cake mix

  7. 1 (8 oz) pkg. choc. chips

  8. 1/4 c. ground nuts

  9. Cream margarine and cheese until light and fluffy. Beat in egg and vanilla and half of cake mix until smooth. Stir in remaining cake

  10. 375 for 10 to 12 minutes.

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