Ingredients Jump to Instructions ↓

  1. 8 ounces Cream cheese; softened

  2. 1 tablespoon Orange rind; grated

  3. 2 tablespoons Orange juice cup Sugar, confectioners

  4. 1 Crust, crumb

  5. 8"

  6. 6 Crumb tart shells

  7. 2 cups Fresh fruit; such as Fresh whole berries Seedless green grapes Pitted sweet cherries Sliced peaches Nectarines Plums; etc.

Instructions Jump to Ingredients ↑

  1. Beat cheese, rind, juice, and sugar together until fluffy. Fill pie crust o tart shells with cheese mixture. Chill thoroughly. Top with fruit. Add 1 tablesppon lemon juice to peaches or nectarines to prevent discoloration. S more sugar generously over fruit.


Send feedback