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Baked Meatball Recipe - Meatball recipes

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    Source: www.appetizerrecipesandmore.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 lb. ground beef

    2. 2 med. onions, chopped fine

    3. 2 Tbsp. mint leaf, chopped fine

    4. 1 cup toasted bread crumbs

    5. 1 1/2 cup water Salt and pepper to taste

    6. 1 No.

    7. 2 can tomatoes

    8. 1/4 cup butter

    9. 1/2 tsp. cinnamon

    Instructions Jump to Ingredients ↑

    1. C ombine meat, onions, mint leaf, crumbs, water, salt, and pepper in large bowl. Mix well; shape into egg-shapped balls. Arrange in small baking dish. Strain tomatoes through sieve; pour over meatballs. Dot with butter; sprinkle with cinnamon. Bake at 400 degrees for 1 hour, turning balls occasionally so they may brown on all sides. Serve hot with rice or buttered spaghetti.

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