• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Black Bean Soup #1 Recipe

    Add to MenuAdd to Calendar

    Source: www.yumyum.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 2 lb Black beans

    2. 6 qt Chicken broth OR 3 bouillon

    3. 1 c Sherry

    4. 1/4c White wine

    5. 4 ts Ground cumin

    6. 1 tb Vegtable season salt

    7. 1/2ts Cayenne

    8. 3 c Uncooked brown rice w/leaves

    9. 7 ea Stalks chopped celery

    10. 7 ea Minced cloves garlic

    11. 8 ea Chopped onions

    12. 1/2lb Diced ham

    13. 1/2lb Bacon

    14. 1/2c Sunflower oil cubes and 6 qt of water

    Instructions Jump to Ingredients ↑

    1. + Directions : Wash black beans, cover with water and allow to soak overnight; rinse; drain; set aside. Pour oil into large soup pot. Add bacon, ham, onion, garlic and celery. Cook at high simmmer until vegetables are soft, about 30 minutes. Add beans, rice, seasonings, and broth to soup pot. Bring to boil; reduce heat, cover and simmer 2 1/2-3 hours. Let soup cool; put through a blender a little at a time until smooth. Return to soup pot; reheat on low about 45 minutes, adding wine andsherry. Ladle into bowls.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback