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  • 16servings
  • 70minutes
  • 100calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened

  2. 1/2 cup KRAFT Real Mayo Mayonnaise

  3. 1 jar (7-1/2 oz.) roasted red pepper s, drained

  4. 1/2 tsp. garlic powder

  5. 1/4 tsp. black pepper

Instructions Jump to Ingredients ↑

  1. PROCESS ingredients in food processor until peppers are finely chopped and mixture is blended. Spoon into bowl.

  2. REFRIGERATE 1 hour.

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