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Ingredients Jump to Instructions ↓

  1. 1/3 cup 78ml A-1 - (r) steak sauce

  2. 2 teaspoons 10ml Grated lemon peel

  3. 1 Garlic - minced

  4. 1/4 teaspoon 1 1/3ml Black pepper - coarsely ground

  5. 4 Beef - (4-6 oz) shell or strip steaks, about 1" thick

Instructions Jump to Ingredients ↑

  1. Recipe Instructions In small bowl, combine steak sauce, lemon peel, garlic and pepper; brush on both sides of steaks. Grill steaks over Medium heat for 15 minutes on each side or until done, brushing with sauce occasionally. Serve immediately.

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