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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 slice fat-free turkey bacon -- cut into 1" pieces

  3. 1/2 cup onions -- chopped

  4. 1/2 cup ketchup

  5. 2 tablespoons white vinegar

  6. 2 tablespoons water

  7. 1 tablespoon prepared mustard

  8. 1 teaspoon Worcestershire sauce

  9. 1/8 teaspoon salt

  10. 1/8 teaspoon black pepper

  11. 15 1/2 ounces great northern beans -- canned, drained

  12. 1/3 cup equal(r) spoonful sweetener

Instructions Jump to Ingredients ↑

  1. Cook bacon pieces in medium saucepan over medium-high heat four minutes.

  2. Add onions and cook until bacon is crisp and onions are tender.

  3. In a small bowl, combine ketchup, white vinegar, water, mustard, Worcestershire sauce, salt, black pepper, and beans.

  4. Reduce heat and simmer, covered, until flavors are blended, 20 minutes. Add sweetener.

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