Creamy Curried Dressing Recipe

Preparation: Whisk together chutney , curry powder, and ground ginger in a small saucepan. Bring to boiling over medium heat. Cook, stirring occasionally, 2 to 3 minutes. Remove from heat; cool slightly. Stir in plain nonfat yogurt . Scrape salad dressing into a small bowl, cover with plastic wrap and refrigerate until ready to use. Serve with Curried Turkey Salad . Yield: about 1 cup Recipe Source: Family Circle All-time Favorite Recipes by editors of Family Circle (Doubleday) Reprinted with permission.