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Ingredients Jump to Instructions ↓

  1. For the cookies

  2. 1 cup (2 sticks) butter, softened

  3. 1/2 cup sugar

  4. 2 cups flour, sifted

  5. 1/2 teaspoon salt

  6. 2 tablespoons heavy cream

  7. For the topping and coating

  8. 1 1/2 cups creamy peanut butter (no-stir type)

  9. 1/2 cup confectioners' sugar, sifted

  10. 1/2 teaspoon vanilla extract

  11. 12 ounces good-quality milk or semisweet chocolate, either morsels or coarsely chopped

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