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Ingredients Jump to Instructions ↓

  1. Exported from MasterCook

  2. SISIBAKWAT-OKWEMIN (SUGARED CHERRIES)

  3. 5 Preparation Time :

  4. Categories : Desserts Fruits

  5. Amount Measure Ingredient -- Preparation Method -- -- --

  6. 2 1/2 lb Giant B.C. cherries

  7. 1 1/2 c Maple sugar

  8. 1 c Water

  9. Put maple sugar & water in a pot & boil for 15 minutes. Add the

  10. cherries & simmer for 10 minutes. Turn off the heat, cool & eat

  11. fresh with bannock. - - - - - - - - - - - - - - - - - -

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