Recipe-Finder.com
  • 6servings
  • 30minutes
  • 281calories

Rate this recipe:

Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsB3, B9, C, D
MineralsFluorine, Manganese

Ingredients Jump to Instructions ↓

  1. 1 quart oil for frying

  2. 3 large potatoes, julienned

  3. 3 cups chopped fresh cilantro

  4. salt and pepper to taste

Instructions Jump to Ingredients ↑

  1. Heat oil in deep-fryer to 365 degrees F (185 degrees C).

  2. Place 1/3 potatoes in the fryer, and fry for about 5 to 8 minutes, or until almost done. Add 1/3 cilantro, and continue frying for 1 minute. Remove from oil, and drain on paper towels. Skim off any remaining cilantro. Repeat with remaining ingredients. Season with salt and pepper to taste.

Comments

882,796
Send feedback