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The Best Chocolate Mousse Recipe

  • 6servings

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Source: www.yumyum.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 8 oz Box Semi-Sweet Chocolate

  2. 1/4c Raw pistacchio nuts; chopped

  3. 2 1/2c Whipping cream

  4. 1/4c Sugar

  5. 1 ts Hot water

  6. 1 ts Instant coffee

  7. 1/4c Kahlua (coffee liqueur)

  8. 3 Eggs; separated

  9. 3 1/2tb Butter

  10. 3 tb Grand Marnier

Instructions Jump to Ingredients ↑

  1. + Melt chocolate and butter over low, low heat.

  2. Cool chocolate mixture.

  3. Beat egg yolks.

  4. Add Kahlua and instant coffee dissolved in hot water Beat egg whites until stiff, gradually adding sugar.

  5. Fold beaten egg whites into chocolate mixture until all white specks disappear.

  6. Whip cream until stiff.

  7. Fold completely into above mixture, reserving 1/4 C for garnish.

  8. Chill 1 hour, garnish w/remaining cream and nuts.

  9. Sprinkle with Grand Marnier.

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