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SPICY THAI SATAY DIP

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    Source: www.foodreference.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/3 cup peanut butter

    2. 1/3 cup French's ® Honey Mustard or French's ® Honey Dijon Mustard

    3. 1/3 cup fat free chicken broth

    4. 1 tablespoon chopped peeled fresh ginger

    5. 1 tablespoon light brown sugar

    6. 1 tablespoon Frank's ® REDHOT ® Cayenne Pepper Sauce

    7. 1 tablespoon teriyaki sauce

    8. 1 tablespoon grated orange peel

    9. 2 cloves garlic, minced

    Instructions Jump to Ingredients ↑

    1. Directions 1. Combine all ingredients in large bowl. Cover and refrigerate.

    2. Serve with vegetables, chips or grilled meats. FRENCH’S® Foods, a division of Reckitt Benckiser Inc., the maker of FRENCH’S® mustards, is a leading manufacturer, marketer, and distributor of food and household products. Some other well known, trusted household names in the Reckitt Benckiser Inc. family of food products include FRANK’S® REDHOT® Cayenne Pepper Sauce, FRENCH’S® French Fried Onions, CATTLEMEN’S® Barbecue Sauce, FRENCH’S® Worcestershire sauce and FRENCH’S® Potato Stix.

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