Kookie Cookies

Kookie Cookies

Recipe By : Taste of Home , June/July, 1997

1 Preparation Time :

Categories : Cookies Desserts

Taste Of Home Amount Measure Ingredient -- Preparation Method -- -- --

10 1/2 ounces corn chips

1 cup light corn syrup

1 cup sugar

1 cup creamy peanut butter

Spread corn chips in a greased 15-inch x 10-inch x 1-inch baking dish. In a

saucepan over medium heat, bring corn syrup and sugar to a boil. Remove from

the heat; stir in peanut butter until smooth. Pour over corn chips. Cool.

Break into pieces. Yield: about 3 dozen.

- - - - - - - - - - - - - - - - - - NOTES : "'You won't be able to stop eating this sweet, salty, crunchy and chewy snack,' assures Helen Bachman of Champaign, Illinois. 'It's a quick way

to dress up plain corn chips.'"