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Ingredients Jump to Instructions ↓

  1. 1 1/2 pounds ground beef

  2. 2 eggs

  3. 1/2 cup sour cream

  4. 2 tablespoons Worcestershire sauce

  5. 1 (1 ounce) package dry onion soup mix

  6. 1/2 cup grated Parmesan cheese

  7. 1/2 cup Italian salad dressing

  8. 1 1/2 cups Italian seasoned bread crumbs

  9. 1 cup chopped fresh spinach

Instructions Jump to Ingredients ↑

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. In a large bowl, mix the ground beef, eggs, sour cream, Worcestershire sauce, dry onion soup mix, Parmesan cheese, salad dressing, bread crumbs, and spinach. Transfer to a 5x9 inch pan, and cover with aluminum foil.

  3. Bake 45 minutes in the preheated oven. Remove foil, and continue baking 15 minutes, to a minimum internal temperature of 160 degrees F (70 degrees C). Let stand 5 minutes before slicing.

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