Ingredients Jump to Instructions ↓

  1. 2 cups water

  2. 1 (3-ounce) package cherry-flavored gelatin

  3. 4 (12-ounce) cans lemon-lime carbonated beverage or ginger ale, chilled

Instructions Jump to Ingredients ↑

  1. In a medium saucepan bring 2 cups water to boiling. Transfer to a bowl. Add gelatin and stir until gelatin is dissolved. Cover and chill 4 hours or overnight. To serve, pour about 1 cup of ginger ale into a glass. Add a spoonful of the chilled gelatin. (Gelatin should float atop beverage.) If desired, stir together just before drinking.


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