• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

WARM SPICED CHICKEN SALAD WITH BALSAMIC DRESS

    Add to MenuAdd to Calendar

    Source: www.cookreceipts.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 3 tb Balsamic vinegar ts Ground cumin

    2. 1/2 ts Ground corriander Salt and pepper

    3. 1 lb Chicken breast

    4. 2 tb Oil

    5. 2 ts Sesame oil

    6. 3 tb Peanut or veg. oil

    7. 1/3 c Scallions; thinly sliced

    8. 3 c Lettuce

    9. 1/2 c Radishes; sliced

    Instructions Jump to Ingredients ↑

    1. To make chicken salad combine cumin, corriander salt and pepper in small bowl. Flatten chicken. Sprinkle with spices and rub in. Cook chicken in oil for 6 minutes on each side. Remove. To make dressing, add vinegar, oils and scallions to skillet drippings and cook for 1 minute. Spread lettuce on large platter. Slice chicken into 1/2 inch strips and lay on top lettuce. Scatter radishes over salad. Pour warm dressing over it and serve. —– Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback