Amish Friendship Bread Recipe

+ Directions : To starter batter, add remaining ingredients. Pour into well greased and sugared loaf pans. Bake at 350 degrees 50 to 55 minutes. Check after 45 minutes. (Can be put in 3 small loaf pans. ) STARTER BATTER: 1/3 C Flour 1/3 C Sugar 1/3 C Milk Day 1: Pour starter into plastic container. Cover loosely. Do not refrigerate. Day 2, 3, 4: Stir. Day 5: Add 1 cup EACH: flour, sugar, milk. Stir. Day 6, 7, 8: Add 1 cup EACH: flour, sugar, milk. Stir. Pour 1 cup out and divide into 3 parts, 1/3 cup each. Give 1/3 cup starter and following recipe to each of two friends. This is Day 1 for them. All batters must be mixed and stored in plastic bowls.