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Colossal Cheesecake

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 5 packages 8 oz each 1 cup sugar

    2. 5 eggs

    3. 1 cup heavy cream

    4. 2 teaspoons pure vanilla extract

    5. 1 teaspoon lemon peel -- grated

    6. 2 teaspoons orange peel -- grated

    7. 2 tablespoons fresh lemon juice

    8. 3 tablespoons fresh orange juice

    Instructions Jump to Ingredients ↑

    1. Preparation : 1. Cream together cream cheese and sugar.

    2. Add eggs, one at a time, beating after each addition.

    3. Blend in heavy cream, vanilla, peels and juices until smooth.

    4. Turn into greased 9-inch spring-form pan and set in a larger pan filled with 1 inch of water. (Or, if spring-form pan is not watertight, place a pan filled with 1 inch of water on a rack under spring-form pan.) 5. Bake in preheated 300 F. oven 40 minutes.

    5. Reduce heat to 325 F.; bake 20 minutes longer, or until cake is set.

    6. Cool in spring-form pan; remove sides of pan. Chill, or serve at room temperature.

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