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  • 4servings

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Nutrition Info . . .

NutrientsCellulose
VitaminsD
MineralsNatrium

Ingredients Jump to Instructions ↓

  1. ( view qty in metric system instead )

  2. 1/2 tsp. salt

  3. 1/2 tsp. paprika

  4. 1/8 tsp. black pepper

  5. 1/8 tsp. white pepper

  6. 1/8 tsp. cayenne pepper

  7. 4 quarts freshly popped popcorn

  8. 3 tbsp. melted butter

Instructions Jump to Ingredients ↑

  1. Stir together salt, paprika, black pepper, white pepper and cayenne pepper in a small bowl. Place the popcorn in a large bowl. Drizzle the melted butter over the popcorn and toss to coat. Sprinkle 1/3 of the pepper mixture over the popcorn and toss to coat. Add the remaining pepper mixture in 2 additions, tossing well after each addition.

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