Ingredients Jump to Instructions ↓

  1. 3 packages stuffing mix 15 roasted garlic cloves

  2. 2 cups chicken stock

  3. 2 cups water

  4. 1/4 cup juices from roasted turkey OR strong chicken broth

  5. 3 slices bacon , chopped

  6. 1/2 cup butter

  7. 2 medium onions, finely chopped

  8. 1 bunch of celery, finely chopped

  9. Salt and pepper

Instructions Jump to Ingredients ↑

  1. In a large saute pan, cook bacon until it becomes translucent. Add the butter and the onions and cook until onion is soft, about 5 minutes. Add celery and cook an additional 5 minutes.

  2. Meanwhile, squeeze out the soft flesh of 15 of the roasted garlic cloves. In a blender or food processor , blend garlic flesh with 1 cup of the chicken stock until smooth.

  3. Add the garlic stock, the remaining stock, the roasted turkey juices, and water to the saute pan. Once mixture begins to boil, toss in dried stuffing mix, remove from heat, and cover for 5 minutes. Salt and pepper to taste. Fluff and serve.

  4. Yield: 8 servings Source: Walmart, and Melissa d'Arabian, host of Food Network's Ten Dollar Dinners Reprinted with permission.

  5. Unbelievable No-Bake Stuffing Recipe Photo © 2009 Walmart, licensed to


Send feedback