Ingredients Jump to Instructions ↓

  1. 2 tablespoons butter

  2. 3 tablespoons honey

  3. 4 large eggs

  4. 1/2 cup whole milk ricotta

  5. 3 tablespoons sugar

  6. 1 cup whole milk

  7. 1/4 cup orange juice

  8. 4 slices of bread, torn into 1-inch pieces (about 4 cups)

  9. 1 (10-ounce) bag frozen mixed berries, thawed and drained

Instructions Jump to Ingredients ↑

  1. Melt the butter in a small saucepan over low heat. Turn off the heat, add the honey , and stir to combine. Meanwhile, in a large bowl combine the eggs , ricotta, and sugar . Using a fork, mix to combine and beat the eggs. Add the milk , orange juice, butter and honey mixture, and bread. Stir to combine. Gently fold in the berries. Place the ingredients in a 10-inch round (2-quart) baking dish . Cover with plastic wrap and place in the refrigerator for at least 2 hours and up to 12 hours. Preheat the oven to 350 degrees F. Bake the strata until golden on top and baked through, about 40 minutes. Let stand for 5 minutes before serving. Spoon into dishes and serve.


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