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Ingredients Jump to Instructions ↓

  1. 1 ea Egg

  2. 1 c Sugar

  3. 1 c Butter

  4. 1/2 c Almonds; ground

  5. 2 1/2 c Flour

  6. 10 to 15 minutes. Note: No temperature given. Assume a

  7. 375 F. oven. Source: Margil Johansen, Parma Grange, Cuyahoga County, OH

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