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Ingredients Jump to Instructions ↓

  1. 2/3 cup 106g / 3.7oz Black beans - cooked until Tender and drained

  2. 1/2 Cilantro - chopped

  3. 1/2 cup 31g / 1.1oz Corn

  4. 1/3 cup 48g / 1.7oz Red bell peppers - seeded diced

  5. 2 tablespoons 30ml Olive oil

  6. 1 Lime - juiced

  7. 2 Tabasco sauce or to taste Salt to taste Pepper to taste

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Dice the red peppers the same size as the beans. In a medium bowl place all of the ingredients and stir them together. Let the relish sit for 1 hour before serving it.

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