Ingredients Jump to Instructions ↓

  1. 2 cups Bisquick biscuit mix

  2. 2/3 cup milk

  3. 1/2 cup cheddar cheese (shredded)

  4. 1/4 cup butter (melted)

  5. 1/4 teaspoon garlic powder

  6. 1/4 teaspoon dried parsley

Instructions Jump to Ingredients ↑

  1. Preheat oven to 450 degree. Mix biscuit mix, milk, and cheddar cheese until soft dough forms; beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake for 8-10 minutes or until golden brown. Mix melted butter, garlic powder, and dried parsley; brush generously over warm biscuits before removing from cookie sheet. Serve warm. Make 10-12 biscuits.


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