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Ingredients Jump to Instructions ↓

  1. MEATBALLS

  2. 3 lbs. ground chuck (beef)

  3. 2 cups quick-cooking oatmeal

  4. 1 (13oz) can evaporated milk

  5. 1 cup chopped onions

  6. 2 tsp. salt

  7. 2 eggs

  8. 1/2 tsp. pepper

  9. 2 tsp. chili powder

  10. 2 cups catsup

  11. 2 cups brown sugar

  12. 1 tsp. liquid smoke

  13. 1/2 tsp. garlic powder

  14. 1/2 cup chopped onion

  15. Lightly mix ground beef, oats, evaporated milk, 1 cup onion, eggs,

  16. chili powder, salt, pepper and garlic powder. Shape into 1-1/2

  17. inch balls and place in single layer in two 9x13 baking dishes.

  18. Combine catsup, brown sugar, lquid smoke and garlic powder. Stir

  19. 1/2 cup of onion. Pour over meatballs. Bake at

  20. 350 degrees F

  21. for 1 hour.

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