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Dinner Tonight: Almond Tofu with Buckwheat Noodles and Snow Peas

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    Source: www.seriouseats.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B1, B6, B12, H, D, E
    MineralsCopper, Fluorine, Chromium, Calcium, Iron, Magnesium, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 14 ounces extra-firm tofu, drained

    2. 6 tablespoons almond butter

    3. 2 tablespoons soy sauce

    4. 3 tablespoons maple syrup

    5. 1 tablespoon sesame oil, plus more as needed

    6. 4 tablespoons neutral oil, such as canola

    7. 3 scallions, thinly sliced

    8. 1 tablespoon minced fresh ginger

    9. 2 cloves garlic, minced

    10. 3 cups snow or snap peas, ends trimmed and halved

    11. 8 ounces soba noodles

    12. 2 tablespoons rice vinegar

    13. 1 cup fresh cilantro, chopped

    14. Sriracha or other hot sauce

    Instructions Jump to Ingredients ↑

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