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Cinnamon Apple Jelly Recipe

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    Source: www.yumyum.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 ts Unflavored gelatin

    2. 1 3/4c Unsweetened apple juice

    3. 2 ts Lemon juice

    4. 1 Cinnamon stick

    5. 1" long

    6. 1 dr Each yellow & red food col.

    7. 4 ts Artificial sweetener equiv.*

    Instructions Jump to Ingredients ↑

    1. + Directions : * sweetener equivalent to 4 tsp sugar Soften gelatin in 1/4 c apple juice. Combine remaining apple juice, lemon juice, cinnamon stick and food coloring, if desired, in a saucepan. Boil about 7 min to reduce by 1/3. Remove from heat. Stir in sweetener and softened gelatin until it dissolves. Discard cinnamon stick. Pour into a sterilized jar. Cover tightly. Store in refrigerator. Makes about 1 cup Each serving 1 tbsp, 1 ++ Extra 3 g carbohydrate, 12 calories

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