• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Quinoa Casserole

  • 6servings

Add to MenuAdd to Calendar

Source: www.hungrymonster.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsA, B1, B3, C, P
MineralsNatrium, Fluorine, Silicon, Calcium, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 cup eden quinoa rinsed -- then roasted

  3. 1 1/3 cups water

  4. 1 tablespoon eden hot pepper sesame oil --

  5. -- doubled)

  6. 1 medium onion -- chopped

  7. 1 garlic clove peeled and pressed

  8. 2 teaspoons curry --

  9. 1 cup celery -- chopped

  10. 1 bunch broccoli -- chopped

  11. 1 tomato -- chopped

  12. 3 tablespoons eden shoyu

  13. 2 tablespoons eden brown rice vinegar

Instructions Jump to Ingredients ↑

  1. Roast rinsed Quinoa in skillet until it pops. Place Quinoa in a casserole dish and add water. Heat oil, sauté onions, garlic and curry until onions are translucent. Add celery, broccoli and tomato, sauté briefly and add to Quinoa. Add shoyu and brown rice vinegar. Bake at 350 F. for 45 minutes.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback