Roast Salmon with Lime Salsa - Nutritional Information

I adapted this delicious salmon recipe from the January 2001 issue of Food & Wine magazineRecipe is by Grace Parisi and photo by Anna Williams.

For more great Low Fat Recipes, Low Calorie Recipes, Low Carbohydrate recipes, and Diabetic Recipes, check out my Diet Recipe IndexAlso check out my Nutritional Chart for fat grams, fiber grams, and calories for all your favorite foods.

More of Linda's great Salmon Recipes and also How To Select, Buy, and Cook Fish

Oven Roasted Salmon with Lime Salsa

2 large limes

1/3 cup very thinly-sliced red onion

1 1/2 tablespoons chopped cilantro leaves

1 small jalapeno chile pepper , halved, seeded and very thinly sliced crosswise

2 tablespoons olive oil ,divided