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Steakhouse T-Bone

  • 6servings
  • 26minutes
  • 330calories

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Source: www.kraftrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsB3, B9, B12, D
MineralsZinc, Copper, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 beef T-bone steaks,

  2. 1 inch thick (1 lb. each)

  3. 2 cups sliced fresh mushrooms

  4. 1 Tbsp. olive oil

  5. 1/3 cup A. 1. Original Steak Sauce

Instructions Jump to Ingredients ↑

  1. PREHEAT grill to high heat. Add steaks. Grill 7 to 8 min. on each side for medium doneness.

  2. MEANWHILE, cook and stir mushrooms in hot oil in skillet until tender. Stir in steak sauce; cook until heated through, stirring occasionally.

  3. CUT each steak into 3 equal portions. Serve topped with the mushroom mixture.

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