• 2minutes
  • 270calories

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Nutrition Info . . .


Ingredients Jump to Instructions ↓

  1. 2 large ice cubes

  2. 1/3 cup Baileys Irish Cream

Instructions Jump to Ingredients ↑

  1. Drop 2 large ice cubes into your blender 2 Add 50ml of Baileys per person 3 Blend until completely smooth 4 Pour into your tall glasses.

  2. Pretty good huh?.

  3. Tips:.

  4. Ideally use a good blender with ice crushing capability - if your blender’s not so hot then add a little water to the ice cubes and blend until they’re crushed.

  5. If your blender has one, use the pulse setting for 10 seconds - it will stop the uncrushed ice collecting at the top 9 And don’t overblend! Otherwise you’ll end up with slush.


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