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Coffee Grilled Lamb Steaks

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    Source: grilling-recipes.comReport recipe

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    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsC
    MineralsZinc, Copper, Natrium, Calcium, Potassium, Cobalt

    Ingredients Jump to Instructions ↓

    1. : 6 sirloin lamb steaks

    2. 1/2 cup vegetable oil

    3. 1/4 cup lemon juice

    4. 1/4 cup red wine vinegar

    5. 1/4 cup strong black coffee

    6. 1 teaspoon Dijon mustard

    7. 1/2 teaspoon curry powder

    8. 1/4 teaspoon rosemary

    9. 1/4 teaspoon thyme

    10. 1/4 teaspoon savory

    11. 1 teaspoon salt

    12. 1/4 teaspoon pepper

    Instructions Jump to Ingredients ↑

    1. : Have butcher cut 1-inch thick steaks from the sirloin part of the lamb leg. Mix all remaining ingredients in a large bowl and marinate the steaks, 4 hours to overnight. Grill quickly over very hot fire, about 4 to 6 minutes per side. Serve with rice or grain pilaf, honeyed carrots, and a chilled green salad

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