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  • 215minutes
  • 1044calories

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsB6
MineralsSelenium, Zinc, Natrium, Chromium, Potassium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 1/2 cups warm water

  2. 2 tablespoons vegetable oil

  3. 1 1/2 teaspoons salt

  4. 4 cups all-purpose flour

  5. 2 1/2 teaspoons active dry yeast

Instructions Jump to Ingredients ↑

  1. Add all ingredients to Bread Pan in the order given.

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