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Ingredients Jump to Instructions ↓

  1. 6 cups 1422ml Shredded cabbage

  2. 1/4 cup 15g / 1/2oz Green onions - chopped

  3. 1/3 cup 36g / 1 1/3oz Chopped celery

  4. 1/3 cup 78ml Unsalted - roasted peanuts

  5. 2 tablespoons 30ml Sugar

  6. 1 1/2 teaspoons 7 1/2ml Seasoned salt

  7. 2 tablespoons 30ml Red wine vinegar

  8. 2/3 cup 157ml Bottled Italian dressing

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Combine cabbage, green onions, celery and peanuts in large bowl. Blend sugar, salt, vinegar and dressing. Pour over cabbage mixture and toss well.

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