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Ingredients Jump to Instructions ↓

  1. 2 pounds asparagus trimmed

  2. 1 tablespoon canola oil or any kind of vegetable oil

  3. 1/4 teaspoon salt or to taste

  4. 1/4 teaspoon black pepper freshly ground, or to taste

  5. 4 tablespoons cashew nuts optional, chopped and toasted

  6. Curried yogurt dressing(recipe is below)

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