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  • 18servings
  • 75minutes
  • 228calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H, C, D, P
MineralsZinc, Copper, Natrium, Chromium, Silicon, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 pound ground beef

  2. 2 large onions, chopped

  3. 3/4 pound sliced bacon, cooked and crumbled

  4. 4 cans (15 ounces each ) pork and beans

  5. 1 bottle (18 ounces) honey barbecue sauce

  6. 1 can (16 ounces) kidney beans, rinsed and drained

  7. 1 can (15-1/4 ounces) lima beans, rinsed and drained

  8. 1 can (15 ounces) black beans, rinsed and drained

  9. 1/2 cup packed brown sugar

  10. 3 tablespoons cider vinegar

  11. 1 tablespoon Liquid Smoke, optional

  12. 1 teaspoon salt

  13. 1/2 teaspoon pepper

Instructions Jump to Ingredients ↑

  1. Hearty Baked Beans Recipe photo by Taste of Home In a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Transfer to a 5-qt. Dutch oven. Stir in the remaining ingredients.

  2. Cover and bake at 350° for 1 hour or until heated through. Yield: 18 servings.

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